Start your meal with one of our great appe”teasers”.

 Soup du Jour

Made fresh in our kitchen


Spinach & Artichoke Dip

A delightful blend of spinach, artichoke and cheese served with toasted breads


Morgan County Caviar

A unique blend of beans, corn and fresh vegetables to create a unique salsa served with tortilla chips


Cheese Board

Features a selection of Ohio cheeses that will satisfy any craving


Shrimp Cocktail

This traditional appetizer can only be improved with our secret cocktail sauce


Hot Crisp Egg Rolls

Stuffed with meat & vegetables, served with Asian dipping sauce

 Salad Bar

Farm Fresh Salad Bar

Fresh local produce and homemade salads makes this a perfect meal for “light” dining

 Evening Entrees

All Entrée’s include one trip salad bar, vegetable of the day and choice of
Baked Potato, Mashed Potato or Rice (except pasta dishes)


NY Strip Steak

Grilled to perfection


Baby Back Ribs

Seasoned, grilled and guaranteed to bring you back for more


Chef’s Choice Seafood

Mmmm good, broiled golden & served over rice pilaf


Vegetable Linguini

Stir-fry vegetables and pasta al dente tossed with Thai peanut sauce

Add chicken or shrimp


Southwest Chicken Breast

Marinated, grilled, topped with cheese & bacon then dusted with confetti


 Pasta du jour

Treasured family recipes prepared for your enjoyment


Sunday Buffet

Served from Noon – 4:00PM

 Sample Features:

Bountiful Salad Bar

Chicken with Homemade Noodles

Roast Pork with Herb Stuffing or Cuban Pork

Beef Pot Roast or Baked Steak

Dessert Bar with Warm Fruit Cobbler


 Buffet items may vary depending on availability.

We use the freshest locally produced ingredients available in season.



Tomato Juice (Regular or Spicy)

Pink Lemonade

Orange Juice

Hawaiian Punch

Sparkling Juices

Iced Tea

Ginger Ale




Bottled Water


You are welcome to bring your own adult beverage to enjoy with your meal.


Delightful Cheesecake

Fresh Baked Pies & Cakes

 Children (4 years to 10 years) one-half price

We gladly accept “Golden Buckeye and Mountaineer Cards”

An 18% gratuity will be added to parties of six or more, 

The Ohio Department of Health states that the consumption of raw or under cooked proteins may cause food borne illness.